CSA 2012 Week 7

Despite the weather, the CSA carries on. Not too much exciting to report from last week. I did make a double batch of my mojito cucumber sorbet, and it came out well. I think I may fiddle with the portions a bit more, see if some extra rum smooths it out more. Still, it's not rock hard so that's a step in the right direction.

We are very excited because it's corn season! Corn and tomatoes are two clear favorites when it comes to veggies, so we are always overjoyed when they appear. We made corn and tomato pie with some and froze some for later. Onions A small head of orange cauliflower and a small head of romesco cauliflower. Both got roasted and dressed with brown butter. Garlic

We appear to be on the comedown from cucumbers at this point. We got one english (seedless) and two of the more normal variety. The assorted baby squash is very assorted this time around. Not sure what we'll do with this batch just yet. We don't love eggplant, but we've found a few recipes that we like. This got grilled with some zucchini and dressed with goat cheese and a balsamic reduction. Oh cabbage, my vegetable nemesis. We used this for a recipe that we call "Polish Grandmother Stuffed Cabbage". And, as always, potatoes.